Vocabulary Hub · A2–B1

Cooking Methods: English Vocabulary

Learn cooking methods vocabulary in British English: 10 useful words and phrases, definitions, natural examples, collocations and a quick practice quiz.

How to use this lesson: read each item aloud, notice the collocation, cover the definition and retrieve the word from memory. Then use at least three items in your own sentences.

10 useful words and phrases

A2–B1

flavour

The particular taste of food or drink.

Example: Lemon adds a fresh flavour.

Natural collocation: rich flavour

A2–B1

menu

A list of food and drinks available in a restaurant.

Example: The lunch menu changes every week.

Natural collocation: set menu

A2–B1

bill

A written statement of what you must pay.

Example: Could we have the bill, please?

Natural collocation: ask for the bill

A2–B1

starter

A small first course of a meal.

Example: We shared a starter before the main course.

Natural collocation: order a starter

A2–B1

main course

The largest or most important course of a meal.

Example: I chose fish for my main course.

Natural collocation: main-course dish

A2–B1

dietary requirement

A food-related need or restriction.

Example: Tell the restaurant about any dietary requirements.

Natural collocation: special dietary requirements

A2–B1

fresh

Recently produced or prepared and not preserved.

Example: The café uses fresh ingredients.

Natural collocation: fresh produce

A2–B1

spicy

Having a strong hot flavour from spices.

Example: The curry was too spicy for me.

Natural collocation: spicy food

A2–B1

ingredient

One of the foods used to make a dish.

Example: Fresh tomatoes are the main ingredient.

Natural collocation: key ingredient

A2–B1

recipe

Instructions for preparing a dish.

Example: This recipe serves four people.

Natural collocation: follow a recipe

Quick vocabulary check

  1. 1. Which word means “the particular taste of food or drink”?
    flavour
  2. 2. Which word means “a list of food and drinks available in a restaurant”?
    menu
  3. 3. Which word means “a written statement of what you must pay”?
    bill
  4. 4. Which word means “a small first course of a meal”?
    starter
  5. 5. Which word means “the largest or most important course of a meal”?
    main course

Make the vocabulary active

Choose five items above and make them personal. Say one true sentence about your life, work, studies or experience for each item. For stronger recall, return tomorrow and try to reproduce the collocations without looking.

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